Carrots seem to be a veg that we all have hanging out in the fridge and/or can easily find year round. And, lucky us, this orange root vegetable is fabulous for veggie-loading with!
I love to grate carrot up and toss it into my morning oatmeal or muffin batter. For lunch, carrots are amazing in a quesadilla or tuna salad. And while roasted carrots make for a great dinner side, they level up soup, stews, and meatloaf.