The Natural Nurturer

bok choy

Bok choy is not a veggie we see every day–which is what is part of its appeal! Effortlessly add a bit of a wow factor to the most basic of meals by adding in this crunchy, refreshing vegetable. While it isn’t as common as some other vegetables, bok choy is surprisingly versatile! It imparts a mild, slightly sweet taste, balanced out with a hint of earthiness–making it the perfect ingredient for a stir-fry or soup! Or, try it seared with dressing for a quick and easy side that is sure to impress.