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RECIPE

35 Minute Ground Turkey & Sweet Potato Taco Skillet

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This easy one-pan dinner recipe is perfect for when you’re short on time, but looking for a dinner idea that’s satisfying. In 35 minutes, it combines ground turkey and cubed sweet potato with black beans, spinach, and salsa, creating a simple but hearty meal. Top with cilantro, sour cream, and avocado, and enjoy!

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ABOUT

Dashed Trail
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PREP TIME

10 MIN

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COOK TIME

25 MIN

YIELD

6 servings

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In a large skillet, heat the olive oil over medium-high heat. Once oil is hot, add onions, salt, chili powder, garlic powder, cumin, oregano and tomato paste. Cook until the onions turn translucent.

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Add the ground turkey. Use a wooden spoon to break up the turkey as it cooks. Cook until the turkey is mostly browned.

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Add sweet potatoes, black beans and salsa to the skillet. Stir to combine. Cover the skillet and cook until the sweet potatoes are tender, stirring occasionally.

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Once the sweet potatoes are tender, add in spinach and mix until wilted. Taste and adjust seasoning if needed. Then sprinkle the cheese over the top (if using), and cover skillet until cheese is melted.

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4

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– Serve hot topped with more cheese, diced avocado, fresh cilantro, a little lime juice, sour cream, or as is.

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5

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ENJOY!

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AUTHOR

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