Pumpkin

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Off-white Section Separator – Preheat the oven to 375℉ degrees. Grease a 8×8 baking dish with oil. – In a medium bowl, combine oats, pumpkin pie spice, baking powder, and salt. Mix to combine. – Add pumpkin puree, milk, eggs, vanilla, and maple syrup/honey to bowl. Stir to combine. Rounded Banner With Dots Learn more

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Off-white Section Separator – Spread into the prepared baking dish. Bake for 30-35 minutes. Oatmeal is done baking when it is puffed up on the edges, set in the middle and top is golden. Rounded Banner With Dots Learn more

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Off-white Section Separator – Let cool for 5 minutes before slicing. It will be soft at first but will firm up as it cools. Enjoy warm topped with yogurt, a splash of milk, a drizzle of honey or maple syrup, fruit, whipped cream or simply on its own. Let cool completely and store in fridge for up to 4 days. Rounded Banner With Dots Learn more

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Pumpkin

Baked Oatmeal

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Jump into fall with this Pumpkin Baked Oatmeal. Easy to make, delicious and full of warm flavors. Easily gluten free and dairy-free, this is perfect to healthy breakfast or a great recipe to make as part of meal prep.

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