Vegan Chocolate

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RECIPE

Sweet Potato Frosting

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This chocolate sweet potato frosting is smooth, creamy and downright decadent! Made with cooked sweet potato, melted chocolate chips, cocoa powder and just a little maple syrup, you will be amazed by how delicious this vegan frosting is.

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ABOUT

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PREP TIME

10 MINS

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COOK TIME

0 MINS

SERVINGS

6 SERVINGS

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– Add the mashed sweet potato, melted chocolate, cocoa powder, vanilla, salt, and maple syrup to a food processor.

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1

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– Blend until smooth, stopping to scrap down the sides and bottom once and then blending again.

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2

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– Taste and add additional maple syrup if needed. – Spread the frosting onto the top of each cupcake.

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&

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ENJOY!

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AUTHOR

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