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RECIPE

Fennel, Apple & Celery Salad

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Full of flavor and crunch, this Fennel Apple & Celery Salad is so tasty + satisfying. Easy to make in just 15 minutes and tied together with a quick vinaigrette, this salad will have you loving your veggies.

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ABOUT

Dashed Trail
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PREP TIME

15 MINS

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COOK TIME

0 MINS

SERVINGS

6 SERVINGS

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– Add the sliced celery, celery leaves, fennel, and apple to a large bowl. Toss to combine.

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1

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– In a small bowl, whisk the Dijon mustard, honey, lemon juice, olive oil, salt, and pepper until combined.

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2

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– Pour the vinaigrette over the salad and toss to coat. Taste and add more salt and pepper as needed. – To serve, transfer the salad to a serving bowl or platter. Scatter the nuts, cheese (if using), and some torn fennel tops over the salad. This salad is best if eaten right after it’s assembled.

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&

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ENJOY!

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AUTHOR

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