This Apple Carrot Oatmeal is a delicious and easy way to add veggies to breakfast! The grated carrot and diced apples cook to tender perfection with the rolled oats and give this dish a lovely, natural sweetness. Done in just 10 minutes, adaptable and easy to make, this healthy breakfast is one of our family’s go-to recipes.
Combine oats, grated carrots, diced apple, milk, water, maple syrup/honey, cinnamon, and vanilla in a medium sauce pot. Stir and heat on medium heat until the mixture starts to simmer.
Cook, stirring occasionally to prevent burning.
Serve warm topped with more syrup/honey, a drizzle of peanut butter, berries, some sliced bananas, raisins, dried cranberries, or some chopped nuts.