Creamy Greek Yogurt Ranch Dip comes together in 3 minutes (tops!) and is made with simple ingredients you probably already have! This super easy dressing will be your new favorite thing to dunk veggies in and dollop on a salad!

Veggie plate with healthy ranch dip in the middle

Mixed up in 3 minutes and made from ingredients you might already have in your pantry or fridge, this Greek yogurt ranch dip ticks all the boxes. It is creamy with the perfect balance of savory herb flavor, salt, and acid from lemon juice. It is the perfect thing to make during meal prep to add a little flavor to even the simplest of meals or veggie side. Easy enough for even the most novice of kitchen goers, this dressing is vegetarian, gluten free, nut-free and egg-free.

Okay, so this recipe is a bit different than what I usually share.

Usually, I share recipes that have veggies already in them. But this recipe for Greek Yogurt Ranch Dip is not veggie-loaded in itself, but undoubtedly will help you love eating veggies a bit more.

Let’s make this ranch together. Just you and me…

Bowl of ingredients for homemade healthy ranch dressing
Combine all the ingredients in a medium bowl. No fancy equipment needed for this one!
Bowl of mixed homemade healthy ranch dressing
And whisk until combined. See? Told you it was easy!

I’m not sure what it is, but something magical happens with kids and veggies when ranch is thrown into the mix. Maybe it is the dipping option. Maybe its the creamy flavor. Whatever it is, many kids and adults love their ranch.

And I am one of those ranch lovin’ people. I put it on everything. Salads, chicken, meatballs and all of my carrots sticks are absolutely dripping with a good amount of ranch dressing before I eat them.

And while there is nothing wrong with grabbing a bottle of ranch dressing at the store, it is also ridiculously EASY to make yourself!

Hand dipping a carrot stick into a jelly jar of greek yogurt ranch dip. The jar is on a plate with sliced cucumber, tomatoes and carrots.
Healthy ranch dressing served with plenty of veggies to dip with
4.54 from 13 votes

3-Minute Greek Yogurt Ranch Dip

Yield: 4 servings
Prep Time: 5 minutes
Cook Time: 0 minutes
Cuisine: American
Course: Side Dish
Author: Taesha Butler
Creamy Greek Yogurt Ranch Dip comes together in 3 minutes (tops!) and is made with simple ingredients you probably already have! This super easy dressing will be your new favorite thing to dunk veggies in and dollop on a salad!
Print Recipe Pin Recipe Leave a Review

Ingredients
 

  • ⅔ cup plain Greek yogurt, some Greek yogurt is thicker than others. How thick your yogurt is will determine how thick your dip is.
  • 1 ½ teaspoon lemon juice, or to taste
  • ¾ teaspoon salt, or to taste
  • 1 teaspoon dried dill weed
  • ¼ teaspoon garlic powder, or to taste
  • ⅛ teaspoon onion powder, or to taste
  • water, to reach desired consistency

Instructions
 

  • Combine all ingredients (except water) in a small bowl.
  • Whisk together. Taste. Adjust to preferred level of saltiness, garlic or acidity. For a thinner dip, add a splash of water and whisk again.
  • Store in an air-tight container in fridge for about 4 days.
Calories: 31kcal, Carbohydrates: 2g, Protein: 4g, Fat: 1g, Saturated Fat: 0.5g, Cholesterol: 2mg, Sodium: 452mg, Potassium: 13mg, Fiber: 0.1g, Sugar: 2g, Vitamin A: 37IU, Vitamin C: 1mg, Calcium: 49mg, Iron: 0.1mg
Nutritional information provided here is only an estimate shared for convenience and as a courtesy. Information will vary based on ingredients + brands used to create the recipe.